5 new potatoes, cut to bite-size pieces. 1/2 teaspoon Italian seasoning. Percent Daily Values are based on a 2,000 calorie diet. In a 5-qt. However, I just form them in the ball of my hand, being careful not to handle it too much. Next time I will use 3/4 tsp. Scrape up any browned bits while whisking in 1 c. of chicken broth, then add in the meat. 2 pounds beef tips. Found this via Google (was searching for a 1 lb ground beef meatloaf recipe)...love it when I come across hubs that way! We also ship to HI, AK, APO, FPO, and Canada. Combine cornstarch and remaining water until smooth; stir into beef mixture. 1 pound ground beef. Contains wheat & soy. Very moist and kept its shape. Nutrient information is not available for all ingredients. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add the carrots, onions, potatoes and garlic; season with salt and pepper. Archived. I have been doing meatloaf in the slow cooker for many years now....it truly is wonderful, moist & tasty. Preheat oven to 350°. Nyesha Pagnou MPH from USA on May 23, 2010: I like a good meatloaf. Best meat loaf I've fixed for a while. 2 cans of beef broth. Info. 1/2 cup celery, chopped. Our voicemail does not record incoming messages. When I mixed the meat mixture together I really felt like I should chop the mushrooms a little more. 2 lbs. You saved Melt-In-Your-Mouth Meat Loaf to your. Nice and tight texture and stayed together when sliced. Your daily values may be higher or lower depending on your calorie needs. Cover and cook on low for 6-8 hours or until meat is tender. 2 cans of diced tomatoes, undrained. Add beef back into the pan along with the carrots, potatoes, bay leave, thyme and rosemary. Cook for 1 hour and 45 minutes. Thanks for the recipe! 1 1/2 pounds ground beef 2 large eggs 1/2 large yellow onion, minced 1 clove garlic, minced 2 teaspoons parsley, minced 1 1/2 teaspoons seasoned salt; 1 tablespoon Worcestershire sauce; 1/3 cup ketchup; 1/3 cup bbq sauce; 1 cup dried bread crumbs; Meatloaf Sauce: 1/4 cup ketchup; 1 teaspoon yellow mustard; 2 teaspoons light brown sugar I took the advice of other reviews: Add minced garlic (2 cloves), finely chopped onion (1/2 an onion), cup of mushrooms(finely chopped), definitely double the size of the sauce and I omitted the ground mustard & sage (none on hand). value-priced bag with a twist-tie closure. ¾ cup water. Best meat loaf I've fixed for a while. Serve warm! ½ red onion, thinly sliced. She recently asked if I had a recommendation for a slow cooked meatloaf. salt; 1/2 tsp. Close. Try new ones all the time. Cook on ... and pepper to taste). Beef jerky marinade. handles wheat, Add comma separated list of ingredients to exclude from recipe. Cover and place in the oven. I didn't (the last slow cooker meatloaf I attempted was not to my liking) so she did a search on here and found this recipe. I baked it in a loaf pan for an hour, applied the sauce and cooked for another 15 minutes @ 350. Very tasty. Try new ones all the time. 1/4 tsp pepper. I cleaned up some red potatoes and put them around the outside of the meatloaf for the last couple hours and they were yummy... seems to just steam the potatoes... also I put crunched up foil on the bottom of the crockpot and meatloaf on top so any grease would be drained away from meat... works great. 1 Tablespoon Worcestershire sauce. Dry Usage: For recipes calling for regular Worcestershire Sauce, substitute 1/5 the amount (by weight) of dry Worcestershire Sauce Powder. Will use this often. The key to forming the best homemade hamburgers for grilling is to make them in 1/3rd pound portions. fresh mushrooms, garlic, egg noodles, black pepper, fresh parsley chopped and 7 more. Posted by 2 years ago. 1 tbsp Worcestershire' sauce. Skim off some of the excess fat on the top and take out of bay leaf and sprigs of herbs. it was definitely a yummy and juicy meatloaf and I would make it again. I baked it in a loaf pan for an hour, applied the sauce and cooked for another 15 minutes @ 350. Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan. She and her husband liked this a lot so of course I had to try this out for myself. Preheat oven to 350°F. Vegetarian, Vegan, and Lacto-Ovi Vegetarian. We both LOVED IT. Didn't fall apart when sliced. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour the remaining chicken broth over top, along with the minced chipotle chilies, adobo sauce, apple cider vinegar, Worcestershire sauce, tomatoes with green chilies, lime juice and bay leaves. My slow cooker has a thermometer / probe setting so I used that to cook my meatloaf (FYI it took about 4 hours to reach an internal temperature of 160 degrees F). Send us a text message or e-mail for a quick and thorough reply. ¼ cup Worcestershire sauce. Heat to boiling; reduce heat. Combine eggs, milk, bread crumbs, onion, salt, sage, and mushrooms in a large bowl. You could even throw in fresh onion and garlic too (first, before mushrooms) to get a nice homogenous mix before adding to the eggs, milk, breadcrumbs....I'll do that next time. garlic powder; 1/4 tsp. Cooked it in the oven at 350 for 1 hour. Quantities of 2 or more will be Our 1 Pound Bulk Bag (16 ounces / 454 grams) is packaged in a clear Didn't change anything in the recipe, cooked it longer (working). Reaper Pepper Dip & Spread Mix, Spicy Bhut Jolokia (Ghost Pepper) Dip Mix & Spread Mix, Garlic Pepper Parmesan Dip & Dressing Mix, "Bacon Lettuce Tomato" BLT Dip Mix & Spread Mix, Ghost Pepper (Bhut Jolokia) Ground Chili Pepper Powder, Smooth & Rich Butterscotch Dip & Spread Mix, Cilantro Lime Guacamole Mix & Avocado Dip Mix, Chicago Steakhouse Deglaze the pot by pouring 1 cup of beef broth or red wine into the pot. Crumble ground beef over mixture and stir well to combine. Everyone in the house liked it :). I did not make any changes to the recipe:), Congrats! Steak, Burger & Chop Dust. Heat 1 tbsp. but mostly because the recipe calls for sliced mushrooms. 1 pound baby red potatoes, halved; 1 tablespoon garlic, chopped; Salt and pepper; 3-pound beef chuck roast; 2 tablespoons Worcestershire sauce; Directions: In the Crock-Pot, combined the cornstarch and water, whisking until smooth. 1/2 tsp salt. Beef Tips in Gravy. Nutrition Facts: Click here for data per 100 grams (not per serving). Whisk ketchup, brown sugar, mustard, and Worcestershire sauce in a small bowl; spoon sauce over meat loaf. You can use a hamburger press if you prefer. oil in large skillet or wok over high heat. My neighbor and I both like to cook and often share recipes with each other. Preheat oven to 350* F. degrees. We accept Visa, MasterCard, Discover, American Express, PayPal. Stir in 1 cup of the broth, the salt and Worcestershire sauce. The sauce was extremely good. Add the milk, cracker crumbs, onion, salt, sage and pepper. Bring to a simmer. Turkey loaf is great too. Get tips on how to create the perfect burger with this versatile condiment. 1 pound ground chuck. Source(s): put worcestershire sauce beef stew fix it: https://shortly.im/wEPKJ. ground beef (I use 85% lean) ¾ cup uncooked quick oats 1 small onion, finely diced 1 tablespoon Worcestershire sauce 2 teaspoons salt ¼ teaspoon garlic powder ¼ teaspoon onion powder Dash of pepper ¾ cup milk (I use 2%) 2 eggs, slightly beaten ¼ cup ketchup. 2 tsp minced garlic. Steak, Burger & Chop Dust, Great Chicago Fire Everyone will love this moist version made in the slow cooker, with milk, mushrooms, and a little sage for extra flavor. I like to mix Mayonnaise and Worcestershire together and have it with … We both LOVED IT. 1 pound lean ground beef; 2 cloves garlic, minced; 1/2 teaspoon dried thyme; 3 tablespoons all-purpose flour; 1/4 cup dry white wine; 4 cups beef stock; 2 tablespoons Worcestershire sauce; 1 tablespoon Dijon mustard; 8 ounces egg noodles, uncooked; 1/2 cup sour cream; 2 tablespoons chopped fresh parsley leaves 0 0. Use it in dry seasoning blends, snack flavorings, dips, barbecue sauces, bloody Maries, dressings, beef jerky, and marinades. Below is my recipe for braised brisket of beef which employs Worcestershire sauce. Worcestershire sauce; 1 tsp. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The sauce was extremely good. Ground Beef Stroganoff Organized Island. Worcestershire sauce, oats, kosher salt, ground cumin, ground beef and 14 more Easy Turkey Meatloaf MargoPark ketchup, plain breadcrumbs, salt, egg, worcestershire sauce, barbecue sauce and 3 more Sprinkle beef with salt and pepper; stir into gravy mixture. this link is to an external site that may or may not meet accessibility guidelines. Worcestershire is used on all kinds of meats as well as marinades, sauces, stews, Caesar salad, bloody Marys and countless other preparations. Homemade mashed potatoes green beans and crescent rolls perfectly complemented our "homey" meal. 90% lean ground beef; 1 cup dried bread crumbs; 1/2 cup diced yellow onion; 1/2 cup milk; 1 large egg beaten; 2 tbsp. No gift befits the food-obsessed people in your life like a good meatloaf and mushrooms in a value-priced... Cups water, onion, salt, pepper, fresh parsley chopped and 7.... To HI, AK, APO, FPO, and a mushroom gravy of this dish but my husband I... Sugar and Worcestershire sauce is used in many dishes, both cooked uncooked... My recipe for braised brisket of beef broth and Worcestershire sauce garlic ; season with and... Brown sugar, 2 cups water, onion, salt and pepper ; for the best answers, on! Expect that oven at 350 for 1 hour in a loaf pan for an,! ( 71 degrees C ), this did n't sound like it was definitely a yummy juicy... At 350 for 1 hour large patties ( or 8 small ones ) shape! 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